30 Minute Dinner Rolls: The Best Homemade Delight for Any Meal
Delicious and fluffy dinner rolls that can be prepared in just 30 minutes, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 rolls 1x
- Category: Breads
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon instant yeast
- 1 teaspoon salt
- 3/4 cup warm water
- 2 tablespoons melted butter
Instructions
- In a bowl, combine flour, sugar, yeast, and salt.
- Add warm water and melted butter, then mix until a dough forms.
- Knead the dough for about 5 minutes until smooth.
- Let the dough rest for 10 minutes.
- Divide the dough into 12 pieces and shape into rolls.
- Place rolls on a baking sheet and let rise for an additional 10 minutes.
- Bake at 375°F (190°C) for 15-20 minutes or until golden brown.
Notes
- For extra flavor, you can add garlic powder or herbs to the dough.
- Brush with additional melted butter after baking for a shiny finish.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: 30 Minute Dinner Rolls, quick dinner rolls, homemade rolls, baking