Recipes
Christmas Cookie Recipes Holiday: Easy Candy Cane Cookies to Share

Christmas Cookie Recipes Holiday: Easy Candy Cane Cookies to Share

Featured in:

Wednesday, January 28, 2026 4:14 pm

Christmas Cookie Recipes Holiday : Candy Cane Cookies

Introduction to Christmas Cookie Recipes Holiday

When the holiday season rolls around, one of the best ways to capture the essence of joy and togetherness is through the beloved tradition of baking cookies. The scent of freshly baked goodies fills your home, creating an atmosphere of warmth and cheer. Among the myriad of options, Christmas cookie recipes stand out as a delightful way to celebrate the spirit of the season. But what makes these recipes so special?

What Makes Holiday Cookie Recipes So Special?

Every bite of a Christmas cookie evokes nostalgia, connection, and the promise of festive cheer. Here are a few reasons why Christmas cookie recipes holiday hold a special place in our hearts:

  • Tradition: Many people have family recipes passed down through generations. In fact, according to a study by The American Baking Association, nearly 75% of individuals express a desire to continue baking traditions from their childhood. Remember those times spent with loved ones, measuring ingredients and sharing laughs? Those moments make each batch of cookies even more meaningful.

  • Creativity: Holiday cookies are a canvas for creativity. Whether you prefer the classic gingerbread men or want to experiment with color and decoration using peppermint swirls, the possibilities are endless. You can even try your hand at fun variations, like the delightful candy cane cookies, which blend flavor and festive flair into every bite.

  • Gift Giving: Homemade Christmas cookies make for thoughtful gifts! Wrapping a batch of cookies in pretty packaging can bring joy to family, friends, and even neighbors—spreading kindness and cheer during the holidays. This practice is not only heartwarming but also showcases your love and effort.

  • Social Connections: Baking and sharing cookies can strengthen social bonds. Whether it’s hosting a cookie-themed party or participating in cookie exchanges, the act of baking brings people together to share recipes, ideas, and, of course, delicious treats.

So, as the holidays approach, why not embrace the joy of baking with flavorful recipes that highlight the spirit of the season? Get ready to bring your kitchen to life with mouthwatering holiday treats, starting with our candy cane cookies. Which recipe will become a favorite in your home? Let’s dive in!

Ingredients for Christmas Cookie Recipes

Essential ingredients for festive cookies

When you embark on your Christmas Cookie Recipes Holiday adventure, having the right ingredients is crucial for crafting those delicious Candy Cane Cookies. Here’s what you’ll need:

  • Butter: The foundation of flavor and texture. Make sure it’s at room temperature for easy blending.
  • Granulated Sugar: Sweetness is key! You’ll want enough to balance out the minty flavor.
  • Brown Sugar: This adds a hint of moisture and richness.
  • Eggs: They help bind and provide the perfect chewy texture.
  • All-Purpose Flour: This is your base for cookie dough, giving it structure.
  • Baking Soda: A leavening agent that helps the cookies rise.
  • Vanilla Extract: A splash of this elevates the overall flavor.
  • Peppermint Extract: For that unmistakable candy cane taste!
  • Crushed Candy Canes: The star ingredient! They add that festive crunch and mintiness.

Optional ingredients for a personalized touch

To truly make your Candy Cane Cookies your own, consider these optional add-ins:

  • Chocolate Chips: A sweet surprise that complements the mint.
  • White Chocolate Drizzle: For a sweeter finish that’s oh-so-pretty!
  • Sprinkles: These add a fun burst of color.
  • Nuts: Chopped walnuts or pecans can add texture and nuttiness.

Feel free to experiment and create a cookie that reflects your personal taste! For more fun variations, check out these cookie ideas from Food Network. Happy baking!

Step-by-step preparation of Christmas Cookies

Baking festive treats is a time-honored tradition that brings joy and warmth to the holiday season, and what could be more delightful than Candy Cane Cookies? This step-by-step guide will take you through the preparation process, ensuring you create cookies that not only look fantastic but also taste heavenly. Let’s get started!

Gather your kitchen tools

Before diving into the dough, it’s essential to have your kitchen organized and stocked with the necessary tools. A little preparation goes a long way! Here’s what you’ll need:

  • Mixing bowls: At least two, one for the dry ingredients and one for the wet ingredients.
  • Electric mixer: While you can mix by hand, an electric mixer makes creaming butter and sugars so much easier.
  • Measuring cups and spoons: For accuracy in your baking, ensure you have both.
  • Baking sheet: To fit your delicious cookies, line with parchment paper for easy cleanup.
  • Cookie cutters: Fun shapes are always a hit—don’t forget about the classic candy cane shape!
  • Cooling rack: Essential for letting your cookies cool evenly.

Mix the dry ingredients

Start by combining your dry ingredients in one of the mixing bowls. This step is crucial for achieving a balanced cookie texture. Here’s what you’ll typically use for Candy Cane Cookies:

  • All-purpose flour
  • Baking powder
  • Salt
  • Crushed candy cane pieces

Whisk those together until they’re well combined. This ensures that the baking powder and salt are evenly distributed, which is key to perfect rising and flavor. You can find an excellent resource on High Altitude Baking Tips if you’re in a region that might affect your baking!

Cream together the butter and sugars

Now it’s time to add that wonderful richness to your cookies. In your second mixing bowl, beat together:

  • Softened butter: This is essential for that melt-in-your-mouth texture.
  • Granulated sugar
  • Brown sugar

Using your electric mixer, beat these until the mixture is light and fluffy. This process introduces air into your dough, leading to that airy fluffiness we all love. Do you remember the smell of cookies baking in your childhood? Getting this step right can bring that nostalgia flooding back!

Combine wet and dry ingredients

Next, it’s the moment to pull your two bowls together. Gradually add your dry ingredients into the creamed butter mixture, mixing gently. You want a soft, pliable cookie dough. If you find your dough a bit too dry, you can add a splash of milk or even some vanilla extract for added flavor.

Mix until just combined; overmixing can lead to tough cookies. This is where you can add any additional ingredients, like chocolate chips or extra candy cane pieces for that delightful crunch!

Shape the cookies

Time to get creative! Scoop out small portions of dough and roll them into balls, then shape them into those traditional candy cane forms. You can even twist them for that iconic look! The best part is that this step allows you to have a bit of fun. Get your friends or family involved for a cookie-making party!

Bake and cool the cookies

Place your shaped cookies on the prepared baking sheets, ensuring they are spaced apart. Bake in your preheated oven for about 10-12 minutes, or until the edges are just starting to turn a light golden brown.

Once baked, remove them and let the cookies cool on the baking sheet for about 5 minutes before transferring them to a cooling rack. This is key to ensuring they hold their shape while still being soft in the center.


Creating these Candy Cane Cookies is not just about the delicious outcome but also about sharing the joy of baking with loved ones. These Christmas Cookie Recipes Holiday bring people together, fill your home with sweet scents, and create memories that last well beyond the festive season. Enjoy every delicious bite!

Variations on Christmas Cookie Recipes

Candy Cane Cookies

When you think of festive Christmas cookie recipes, it’s hard not to picture the classic candy cane cookie. These delightful treats are not only fun to make but also add a pop of color to your holiday cookie platter. Their signature red and white striped design is achieved with simple food coloring and a bit of artistic talent. You can even add a touch of peppermint extract to amplify the flavor! Looking for an easy basic recipe? Check out this easy candy cane cookie guide.

Gingerbread Cookies

Gingerbread cookies are a staple in many Christmas cookie recipes collections. Their warm, spicy aroma can instantly transport you back to childhood holiday memories. What makes them special? The fragrant blend of ginger, cinnamon, and cloves not only offers a delightful taste but can also fill your home with an inviting scent. To add a twist, think about incorporating honey or maple syrup to sweeten the deal. More on baking the perfect gingerbread can be found on Martha Stewart’s website.

Peppermint Chocolate Cookies

For a rich alternative, try your hand at peppermint chocolate cookies. These decadent delights combine rich chocolate with refreshing peppermint, creating an irresistible treat. Imagine biting into a soft chocolate cookie, only to discover a burst of cool peppermint! You can even sprinkle crushed candy canes on top for an extra festive touch. Plus, if you’re in a pinch for time, many recipes allow you to use store-bought cookie dough as a base—perfect for busy young professionals during the holiday rush.

These variations are sure to keep your holiday cookie jar full and your gatherings merry!

Cooking Tips and Notes for Christmas Cookies

Common Mistakes to Avoid

When diving into Christmas cookie recipes holiday like these Candy Cane Cookies, it’s easy to make a few rookie mistakes. Here are some pitfalls to steer clear of:

  • Overmixing the Dough: This can lead to tough cookies. Mix until just combined for the perfect texture.
  • Skipping Refrigeration: Chilling your dough for at least 30 minutes helps maintain the cookie shape and enhances flavor. Trust me, it’s worth the wait!
  • Inaccurate Measurements: Baking is a science. Use a scale or standard measuring cups to ensure accuracy, and always level off your flour.

Storage Tips for Maintaining Freshness

Once your cookies are baked to perfection, you’ll want those flavors to last. Follow these simple storage tips:

  • Cool Completely: Allow your cookies to cool on a wire rack before storing to prevent moisture buildup.
  • Airtight Containers: Use airtight containers to keep them fresh for up to a week. Consider adding a slice of bread to absorb any excess moisture.
  • Freezing for Later: If you have leftover cookies, freeze them! Properly wrapped, they can last for up to three months. Just thaw at room temperature before enjoying again.

For more cookie baking insights, check out this helpful baking guide for tips and techniques. Happy baking!

Serving Suggestions for Christmas Cookies

Creative Ways to Present Cookies as Gifts

There’s something truly special about gifting homemade treats, especially Christmas cookie recipes holiday like these delicious Candy Cane Cookies. Consider presenting your cookies in charming, themed boxes or jars. You can personalize the packaging with festive ribbons or tags, adding a heartfelt touch. Another idea is to create a cookie platter featuring a variety of cookies, making the gift an entire treat collection. If you want to elevate your gift, try making a DIY cookie mix jar — layer the dry ingredients, attach a baking instruction tag, and voilà!

Perfect Pairings for Festive Occasions

When it comes to serving your Candy Cane Cookies during holiday gatherings, think about complementary flavors and beverages! Pair them with hot cocoa or gourmet coffee for a cozy treat experience. You can also serve alongside a selection of cheeses or a fruit platter — the sweet and salty contrast enhances the flavor profile. For a festive twist, try adding a peppermint mochi or chocolate-dipped fruit as sides.

If you’re looking for more inspiration for your holiday treats, check out Better Homes & Gardens for festive arrangements that make your cookie display shine!

Time breakdown for Christmas Cookie Preparation

Preparation Time

Getting ready to bake your candy cane cookies is all about organization. You’ll need around 20-30 minutes for preparation, which includes gathering your ingredients, mixing the dough, and chilling it.

Baking Time

Once your dough is ready and chilled, the baking time will take about 10-12 minutes per batch. Your kitchen will soon be filled with the delightful smell of freshly baked cookies!

Total Time

In total, you’re looking at approximately 1 hour for the whole process. This time includes both preparation and baking, making it a fun, manageable project perfect for the holiday season. If you’re sharing these delicious cookies with friends and family, why not check out these Christmas Cookie Recipes Holiday that inspire even more cookie creativity? Happy baking!

Nutritional facts for Christmas Cookies

Calories per cookie

When indulging in these delightful Candy Cane Cookies, each cookie typically contains around 120 calories. While this might seem like a treat, it’s important to enjoy them in moderation, especially during the holiday season.

Sugar content

These cookies aren’t just beautiful; they’re also sweet! Each cookie has about 8 grams of sugar, which contributes to the festive flavor that we all love. It’s worth noting that the sugar content can be adjusted if you prefer a less sweet treat.

Other nutritional information

Beyond calories and sugar, these Christmas cookies also provide a small dose of essential nutrients:

  • Fat: Approximately 5 grams
  • Carbohydrates: About 18 grams
  • Protein: Roughly 1 gram

For more insights on managing sugar intake during the holidays, you can check out the American Heart Association. Remember, these cookies can be a part of a balanced holiday indulgence when paired with nutritious meals!

FAQ about Christmas Cookie Recipes

How can I make my cookies more festive?

When it comes to Christmas Cookie Recipes Holiday, presentation can elevate the entire experience! Here are a few simple ideas:

  • Colorful Sprinkles: Use red and green sprinkles or edible glitter to give your cookies a festive touch.
  • Decorative Icing: A drizzle of icing in vibrant colors can turn your simple cookies into eye-catching delights.
  • Holiday Shapes: Use cookie cutters shaped like stars, trees, or candy canes to make your cookies more visually appealing.

If you’re feeling creative, consider adding themed decorations like mini candy canes or holiday-themed chocolates to individual cookies.

What’s the secret to perfectly baked cookies?

The perfect cookie is all about the right combination of ingredients and technique. For consistently great results:

  • Room Temperature Ingredients: Ensure your butter and eggs are at room temperature before mixing. This helps create a light and fluffy batter.
  • Chill the Dough: Chilling your cookie dough for at least 30 minutes prior to baking helps to enhance flavor and helps cookies maintain their shape in the oven.
  • Use a Good-Quality Baking Sheet: Opt for heavy, non-stick pans to promote even baking.

Can I make Christmas cookies ahead of time?

Absolutely! In fact, making cookies ahead of time can save you stress during the holiday rush. Here are some tips:

  • Freezing Dough: You can roll your cookie dough into logs and wrap them tightly with plastic wrap. When you’re ready to bake, just slice and bake right from the freezer!
  • Storing Baked Cookies: Most cookies can be stored at room temperature in an airtight container for up to one week. For longer storage, consider freezing them in layers, separated by parchment paper.

Making cookies in advance lets you enjoy time with family and friends without the last-minute baking frenzy. Happy baking!

Conclusion on Christmas Cookie Recipes

Embracing homemade holiday treats

As we wrap up our exploration of delightful Christmas cookie recipes, remember that baking is about more than just the final product; it’s about creating lasting memories. Homemade Christmas Cookie Recipes Holiday allow you to express your creativity while sharing joy with friends and family.

Imagine the warmth of your kitchen filled with the sweet aroma of Candy Cane Cookies. These treats not only satisfy your sweet tooth but also spark conversation and cheer during gatherings.

So, gather your loved ones, embrace the spirit of the season, and let your culinary adventure begin. For more gift-worthy cookie ideas, check out BBC Good Food for a fresh take on festive baking.

Print

Christmas Cookie Recipes Holiday: Easy Candy Cane Cookies to Share

Delicious and festive Candy Cane Cookies that are perfect for the holiday season.

  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x
  • Category: Desserts
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon peppermint extract
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup crushed candy canes

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together flour and baking powder; set aside.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Add the egg, peppermint extract, and vanilla extract; mix until combined.
  5. Gradually add the dry ingredients; mix until a dough forms.
  6. Add crushed candy canes and fold into the dough.
  7. Roll dough into 4-inch strips and shape into candy canes on a baking sheet.
  8. Bake for 8-10 minutes or until lightly golden.
  9. Let cool before serving.

Notes

  • For a festive touch, drizzle melted chocolate over cooled cookies.
  • Can substitute crushed peppermint for candy canes if desired.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg

Keywords: Christmas Cookie Recipes Holiday, Candy Cane Cookies

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Leave a Comment

Recipe rating