Air Fryer Banana Chips: Easy, Crispy Snacks You’ll Love
Make delicious and crispy banana chips in your air fryer with this easy recipe. Perfect for a healthy snack!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Snacks
- Method: Air Frying
- Cuisine: Healthy
- Diet: Vegan
- 2 ripe bananas
- 1 tablespoon lemon juice
- 1 tablespoon cinnamon (optional)
- Peel the bananas and slice them thinly.
- In a bowl, mix the banana slices with lemon juice and cinnamon.
- Preheat the air fryer to 350°F (175°C).
- Arrange banana slices in a single layer in the air fryer basket.
- Air fry for 15-20 minutes, flipping halfway through until crispy.
- Remove and let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Experiment with other spices for different flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 1mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Air Fryer Banana Chips