Best Pumpkin Bread Recipe: Easy, Delicious, and Homemade Delight
Try this easy and delicious pumpkin bread recipe for a homemade delight that’s perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 1 loaf 1x
- Category: Breads
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon pumpkin spice
- Preheat your oven to 350°F (175°C).
- In a bowl, mix pumpkin puree, sugar, and oil.
- Add eggs one at a time, mixing well.
- In another bowl, combine flour, baking soda, baking powder, salt, and pumpkin spice.
- Gradually mix dry ingredients into the wet ingredients until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before slicing.
Notes
- For extra flavor, consider adding nuts or chocolate chips to the batter.
- Use fresh pumpkin puree for the best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Best Pumpkin bread recipe, Easy Pumpkin Bread