Birthday Cake Lush: An Easy, Indulgent Twist on a Classic Delight
Indulge in the rich, creamy layers of Birthday Cake Lush—a delightful dessert that brings a fun twist to traditional cake.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 2 hours 55 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 eggs
- 1 cup milk
- 1 package cream cheese, softened
- 1 tub whipped topping
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup sprinkles
Instructions
- Preheat the oven and prepare the cake mix according to package instructions.
- Bake the cake and let it cool completely.
- In a large bowl, beat together the cream cheese, whipped topping, powdered sugar, and vanilla extract until smooth.
- Once the cake is cooled, crumble it into a large trifle dish or bowl.
- Layer half of the crumbled cake, followed by half of the cream cheese mixture, and then half of the sprinkles.
- Repeat the layers, finishing with sprinkles on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For best results, let the layers set overnight in the refrigerator.
- Feel free to use different flavored cake mixes for a unique twist.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Birthday Cake Lush, dessert, trifle, cake, easy dessert