Blueberry White Chocolate Cookies: Easy, Irresistibly Delicious Treats
These Blueberry White Chocolate Cookies are the perfect balance of sweet and fruity, making them an irresistible treat for cookie lovers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup fresh blueberries
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- In another bowl, combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Fold in the blueberries and white chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10 to 12 minutes or until edges are lightly browned.
- Cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For best results, use fresh blueberries for a burst of flavor.
- Feel free to adjust the amount of white chocolate to your preference.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Blueberry White Chocolate Cookies, cookies, dessert, baking
Find it online: https://www.yumandbye.com/blueberry-white-chocolate-cookies/