breakfast ideas: Indulgent Chocolate Banana Bread Recipe
Indulge in this rich and moist chocolate banana bread, perfect for breakfast or a sweet snack!
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Total Time: 80 minutes
- Yield: 1 loaf 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar
- 1/3 cup melted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mash the bananas with a fork until smooth.
- Stir in melted butter, sugar, eggs, and vanilla extract.
- Mix in cocoa powder, baking soda, and salt.
- Add flour and mix until just combined.
- Fold in chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 60-65 minutes or until a toothpick comes out clean.
- Cool in the pan for 10 minutes, then transfer to wire rack.
Notes
- For extra moistness, add a tablespoon of yogurt to the batter.
- Store leftovers wrapped in plastic wrap to retain moisture.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: breakfast ideas, chocolate banana bread, banana bread recipes