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breakfast ideas: Indulgent Chocolate Espresso Banana Bread Recipe

breakfast ideas : Chocolate Espresso Banana Bread
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A delightful twist on classic banana bread, infusing rich chocolate and bold espresso flavors, perfect for breakfast or a sweet treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tablespoon espresso powder
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the baking soda and salt, and mix well.
  5. Stir in the sugar, egg, and vanilla until combined.
  6. Mix in the flour, cocoa powder, and espresso powder until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into the prepared loaf pan.
  9. Bake for 60-65 minutes or until a toothpick comes out clean.
  10. Let cool before slicing.

Notes

  • For extra espresso flavor, you can increase the espresso powder.
  • Store any leftovers covered at room temperature for up to 3 days.

Nutrition

Keywords: breakfast ideas, chocolate bread, banana bread, indulgent recipes

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