These irresistible Cinnamon Roll French Toast Bites are the ultimate breakfast indulgence, combining the flavors of cinnamon rolls and French toast into bite-sized pieces.
Author:Souzan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Breakfast
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 package cinnamon roll dough
3 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1 tablespoon ground cinnamon
2 tablespoons sugar
Instructions
Preheat your oven to 375°F (190°C).
Open the cinnamon roll package and cut each roll into quarters.
In a bowl, whisk together eggs, milk, vanilla, cinnamon, and sugar.
Dip each quarter of the roll into the egg mixture and arrange on a baking sheet.
Bake for about 15-20 minutes or until golden brown.
Serve warm with icing drizzled on top.
Notes
For an extra touch, sprinkle powdered sugar on top before serving.