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Breakfast ideas potato pancakes for a delicious morning treat

breakfast ideas : Potato Pancakes
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Delight in these crispy and flavorful potato pancakes, perfect for a delicious morning treat.

Ingredients

Scale
  • 2 cups grated potatoes
  • 1 onion, finely chopped
  • 1 egg
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup vegetable oil for frying

Instructions

  1. Start by grating the potatoes and placing them in a clean cloth to remove excess moisture.
  2. In a mixing bowl, combine grated potatoes, chopped onion, egg, flour, salt, and pepper.
  3. Heat vegetable oil in a skillet over medium heat.
  4. Drop spoonfuls of the mixture into the hot oil, flattening them slightly with a spatula.
  5. Cook until golden brown, about 4-5 minutes on each side.
  6. Remove from the skillet and drain on paper towels.
  7. Serve hot with your choice of toppings.

Notes

  • For a lighter version, you can bake the pancakes instead of frying them.
  • Try adding grated cheese to the mixture for extra flavor.

Nutrition

Keywords: breakfast ideas, potato pancakes

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