California avocado chicken: Juicy Turkey Bacon Delight at Home
A delicious recipe for California avocado chicken topped with turkey bacon, offering a delightful taste combination for home cooking.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 chicken breasts
- 4 slices turkey bacon
- 1 avocado
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- Heat olive oil in a skillet over medium heat. Sear the chicken on both sides until golden brown.
- Transfer the chicken to a baking dish and top with cooked turkey bacon.
- Bake in the preheated oven for about 20-25 minutes.
- During the last 5 minutes of cooking, add sliced avocado on top of the chicken.
- Once cooked, let it rest for a few minutes before serving.
Notes
- Feel free to add other toppings like cheese or salsa.
- Serve with a side of rice or salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with toppings
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg
Keywords: avocado, chicken, turkey bacon, healthy, recipe
Find it online: https://www.yumandbye.com/california-avocado-chicken/