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Cheesy Beef and Bowtie Pasta: Indulgent Garlic Butter Delight

Cheesy Beef and Bowtie Pasta in Garlic Butter
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Indulge in the rich flavors of Cheesy Beef and Bowtie Pasta coated in fragrant garlic butter, a perfect comfort dish for any occasion.

Ingredients

Scale
  • 1 pound bowtie pasta
  • 1 pound ground beef
  • 4 tablespoons garlic butter
  • 1 cup shredded cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped fresh parsley

Instructions

  1. Cook the bowtie pasta according to package instructions, then drain.
  2. In a large skillet, brown the ground beef over medium heat until fully cooked.
  3. Add the garlic butter to the skillet and stir until melted.
  4. Mix in the cooked pasta, salt, and pepper. Toss to combine.
  5. Stir in the shredded cheese until melted.
  6. Garnish with chopped parsley before serving.

Notes

  • For a spicier version, add red pepper flakes.
  • Can substitute ground turkey or chicken for a lighter option.

Nutrition

Keywords: Cheesy Beef and Bowtie Pasta, Garlic Butter Pasta, Comfort Food

Find it online: https://www.yumandbye.com/cheesy-beef-and-bowtie-pasta-2/