Chicago Deep-Dish Pizza Muffins: Easy and Indulgent Family Treats
Enjoy the delicious and gooey flavors of Chicago deep-dish pizza in muffin form, perfect for family meals!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups self-rising flour
- 1 cup shredded mozzarella cheese
- 1 cup diced pepperoni
- 1/2 cup pizza sauce
- 1/2 cup milk
- 1/4 cup olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine self-rising flour and shredded mozzarella cheese.
- Add the diced pepperoni, pizza sauce, milk, and olive oil to the dry ingredients and mix until well combined.
- Grease a muffin tin and pour the mixture evenly into each cavity.
- Bake for 20-25 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- Serve with extra pizza sauce for dipping.
- Substitute pepperoni with your favorite toppings.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Chicago Deep-Dish Pizza Muffins
Find it online: https://www.yumandbye.com/chicago-deep-dish-pizza-muffins/