Chicken Pesto Flatbread: Easy Recipe for a Flavorful Meal
Enjoy a delicious Chicken Pesto Flatbread, perfect for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 1 flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup pesto sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- Preheat the oven to 400°F (200°C).
- Spread pesto sauce evenly over the flatbread.
- Top the pesto with shredded chicken and mozzarella cheese.
- Add halved cherry tomatoes on top.
- Bake for 10-15 minutes or until the cheese is bubbly and golden.
- Remove from the oven and sprinkle with fresh basil before serving.
Notes
- For extra flavor, add red pepper flakes to the toppings.
- Can substitute chicken with turkey or veggies for a different twist.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Pesto Flatbread, easy recipes, flavorful meals