Chocolate-Covered Strawberry Ghosts: Spookily Delicious Treats
Delightful chocolate-covered strawberries with a spooky twist, perfect for Halloween celebrations.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No bake
- Cuisine: American
- Diet: Vegetarian
- 1 pound strawberries
- 8 ounces white chocolate
- 1/2 cup mini chocolate chips
- 1 tablespoon coconut oil
- Wash and dry the strawberries thoroughly.
- Melt the white chocolate with coconut oil in a microwave-safe bowl, stirring until smooth.
- Dip each strawberry into the melted chocolate, allowing excess to drip off.
- Place the dipped strawberries on a parchment-lined baking sheet.
- Before the chocolate sets, add mini chocolate chips for eyes.
- Let the strawberries cool until the chocolate hardens.
Notes
- For a darker appearance, use dark chocolate instead of white chocolate.
Nutrition
- Serving Size: 1 ghost
- Calories: 150
- Sugar: 12g
- Sodium: 20mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Chocolate-Covered Strawberry Ghosts, Halloween treats, spooky dessert