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Christmas Cookie Recipes Holiday: Indulgent Chocolate Marshmallow Swirl Cookies in 50 Minutes

Christmas Cookie Recipes Holiday : Chocolate Marshmallow Swirl Cookies [50 Minutes]
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Indulge in these delightful Chocolate Marshmallow Swirl Cookies that are perfect for the holiday season. A rich chocolate base swirled with marshmallow cream makes a perfect treat!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup marshmallow cream

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In a separate bowl, cream the butter and sugar until light and fluffy. Add the egg and vanilla extract, mixing well.
  4. Gradually add the dry ingredients to the wet ingredients, stirring until combined.
  5. Drop spoonfuls of dough onto the prepared baking sheet.
  6. Make a small well in the center of each cookie and fill it with marshmallow cream.
  7. Bake for 10-12 minutes or until the cookies are set.
  8. Allow to cool before serving.

Notes

  • For an extra touch, drizzle melted chocolate over the cooled cookies.
  • These cookies can be decorated with sprinkles.

Nutrition

Keywords: Christmas, cookies, chocolate, marshmallow, holiday

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