Churro Cruffins: Indulgent Pastry Recipe for Homemade Bliss
![Churro Cruffins [140 Minutes]](https://www.yumandbye.com/wp-content/uploads/2025/07/Churro_Cruffins_140_Minutes_vxughz-150x150.webp)
Enjoy the delightful combination of churros and cruffins with this easy homemade recipe that brings joy to your kitchen.
- Prep Time: 60 minutes
- Cook Time: 25 minutes
- Total Time: 140 minutes
- Yield: 12 cruffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 3/4 cup milk, warmed
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
- 1 egg for egg wash
Instructions
- In a bowl, mix the flour, sugar, and salt. In another bowl, dissolve yeast in warm milk, then mix into dry ingredients.
- Add melted butter and egg, knead until smooth. Let rise for 1 hour.
- Roll out dough, spread with cinnamon sugar mixture, then shape into cruffin forms.
- Bake at 375°F (190°C) for 20-25 minutes or until golden brown.
- Coat with melted butter and cinnamon sugar before serving.
Notes
- For extra flavor, add chocolate chips to the filling.
- Serve warm for the best texture.
Nutrition
- Serving Size: 1 cruffin
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Churro Cruffins, pastry, dessert, homemade, indulgent
Find it online: https://www.yumandbye.com/churro-cruffins/