Churro Stuffed French Toast: The Indulgent Breakfast Treat You’ll Love
This Churro Stuffed French Toast is a delightful twist on a classic breakfast dish, perfect for satisfying your sweet cravings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-fried
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices thick bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon
- 1/4 cup sugar
- 1/2 cup cream cheese
- 1/4 cup chocolate chips
- 1/4 cup butter
Instructions
- In a bowl, whisk together the eggs, milk, and vanilla extract.
- In another bowl, mix the sugar and cinnamon.
- Take two slices of bread and spread cream cheese and chocolate chips on one side.
- Top with the other slices of bread to make a sandwich.
- Dip the sandwich into the egg mixture, ensuring both sides are coated.
- Cook the sandwich in a skillet with melted butter over medium heat until golden brown on both sides.
- Coat the cooked french toast in the cinnamon-sugar mixture.
Notes
- For a richer flavor, use brioche or challah bread.
- Serve with syrup or whipped cream for added indulgence.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 25g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 200mg
Keywords: Churro Stuffed French Toast
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