Cowboy Butter Steak Bites: Juicy Treats for the Home Chef
These Cowboy Butter Steak Bites are a delightful and juicy treat perfect for any home chef looking to impress.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Skillet
- Cuisine: American
- Diet: Carnivore
- 1 pound sirloin steak
- 1/2 cup butter
- 2 cloves garlic, minced
- 2 tablespoons parsley, chopped
- 1 tablespoon lemon juice
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cut the sirloin steak into bite-sized pieces.
- In a skillet, melt the butter over medium heat.
- Add garlic and sauté until fragrant, about 1 minute.
- Stir in parsley, lemon juice, smoked paprika, salt, and pepper.
- Add steak bites to the skillet and cook until browned and cooked to your desired doneness.
- Serve hot and enjoy!
Notes
- For extra flavor, let the steak marinate in the butter mixture for at least 30 minutes before cooking.
- Serve with crusty bread to soak up the delicious butter.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cowboy Butter, Steak Bites, Home Chef