Crack Burger Recipe: Indulgent Twist with Turkey Bacon and Chicken Ham
A delicious recipe that combines turkey bacon and chicken ham for a unique twist on classic burgers.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1/2 cup chicken ham, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 4 hamburger buns
- 4 slices cheese of your choice
Instructions
- In a large mixing bowl, combine ground turkey, turkey bacon, diced chicken ham, garlic powder, onion powder, Worcestershire sauce, salt, and pepper.
- Form the mixture into patties.
- Cook the patties on a grill or in a skillet over medium heat for about 5-7 minutes per side or until cooked through.
- Add a slice of cheese on top of each patty during the last minute of cooking to melt.
- Toast the hamburger buns and assemble the burgers with your favorite toppings.
Notes
- For added flavor, marinate the patties in the fridge for 30 minutes before cooking.
- Feel free to customize the toppings as per your preference.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Crack Burger Recipe, Turkey Bacon, Chicken Ham, Burger Recipe
Find it online: https://www.yumandbye.com/crack-burger-recipe/