Creamy Garlic Parmesan Chicken & Cheesy Twisted Pasta Delight for Dinner
A delicious combination of creamy garlic parmesan chicken and cheesy twisted pasta, perfect for dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups twisted pasta
- 1 pound chicken breast, diced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 2 tablespoons olive oil
- Salt and pepper to taste
- Cook the twisted pasta according to package instructions, then drain and set aside.
- In a large skillet, heat olive oil over medium heat, then add diced chicken and cook until golden brown.
- Add minced garlic and cook for another minute until fragrant.
- Stir in heavy cream and bring to a simmer.
- Add parmesan cheese and stir until melted and smooth.
- Toss in the cooked pasta and mix well.
- Season with salt and pepper to taste and serve hot.
Notes
- For extra flavor, consider adding herbs such as basil or parsley.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 150mg
Keywords: Creamy Garlic Parmesan Chicken, Cheesy Twisted Pasta, Dinner