Crispy Hot Honey Feta Chicken: A Sweet and Savory Delight
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken breasts
- 1 cup feta cheese
- 1/3 cup honey
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- salt to taste
- pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together honey, olive oil, paprika, garlic powder, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the honey mixture over them.
- Crumble feta cheese on top of the chicken.
- Bake in the oven for about 25-30 minutes or until the chicken is cooked through and the feta is golden.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- For extra crispy chicken, broil on high for the last few minutes.
- Pair with a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crispy Hot Honey Feta Chicken
Find it online: https://www.yumandbye.com/crispy-hot-honey-feta-chicken/