Crispy Sweet Chilli Chicken: The Easy Recipe Everyone Loves
A delicious and easy recipe for crispy sweet chilli chicken that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 500 grams chicken breast
- 1 cup sweet chilli sauce
- 1/2 cup flour
- 2 eggs
- 1 cup breadcrumbs
- 1 tablespoon vegetable oil
Instructions
- Preheat the oven to 200°C (390°F).
- Cut the chicken breast into bite-sized pieces.
- Coat the chicken pieces in flour, then dip in beaten eggs, and finally coat in breadcrumbs.
- Place the coated chicken on a baking sheet and drizzle with vegetable oil.
- Bake in the oven for 20-25 minutes or until golden and crispy.
- Remove from the oven and toss in sweet chilli sauce before serving.
Notes
- For extra crunch, you can fry the chicken instead of baking.
- Adjust the amount of sweet chilli sauce to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10 grams
- Sodium: 500 mg
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 mg
Keywords: Crispy Sweet Chilli Chicken
Find it online: https://www.yumandbye.com/crispy-sweet-chilli-chicken/