Easy Delicious Desserts: Indulgent Pumpkin French Toast Delight
A delightful recipe for pumpkin french toast that is perfect for breakfast or dessert.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Pan-fry
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices bread
- 1/2 cup pumpkin puree
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 tablespoon brown sugar
Instructions
- In a bowl, combine pumpkin puree, eggs, milk, vanilla, cinnamon, nutmeg, and brown sugar.
- Dip each slice of bread into the mixture, ensuring it’s well coated.
- Heat a non-stick skillet over medium heat and add a little butter.
- Cook each slice of bread for 2-3 minutes on each side until golden brown.
- Serve warm with syrup or whipped cream.
Notes
- For a richer flavor, use brioche or challah bread.
- Add a pinch of ginger for extra spice.
Nutrition
- Serving Size: 1 slice
- Calories: 190
- Sugar: 6g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: easy Delicious Desserts, Sweet Recipes, Pumpkin French Toast