Easy Halloween Food Ideas: Indulgent Cheesy Halloween Breadstick Bones
These cheesy Halloween breadstick bones are the perfect treat for your spooky celebrations!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package breadstick dough
- 1 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
- 1 pinch salt
- 1 tablespoon chopped parsley (optional)
- Preheat your oven to 400°F (200°C).
- Roll out the breadstick dough on a floured surface.
- Cut the dough into bone shapes.
- Sprinkle garlic powder and salt over the shapes.
- Top with shredded mozzarella cheese.
- Brush with olive oil.
- Bake for 12-15 minutes or until golden brown.
Notes
- Serve with marinara sauce for dipping.
- Add food coloring to the dough for fun variations.
Nutrition
- Serving Size: 2 breadsticks
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg
Keywords: Easy Halloween food ideas, Cheesy Halloween Breadstick Bones