Easy Halloween Food Ideas: Spooktacular Pizza Skulls Recipe
These spooky pizza skulls are the perfect Halloween treat, combining a fun shape with delicious flavors that kids and adults will love.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Halloween, Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1 egg (for egg wash)
Instructions
- Preheat oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into skull shapes using a skull-shaped cookie cutter.
- Place half of the skulls on a baking sheet.
- Spread pizza sauce on each skull and add mozzarella cheese and pepperoni.
- Top with the remaining skulls and seal the edges.
- Brush the tops with the egg wash.
- Bake for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Feel free to add your favorite pizza toppings.
- These can be made ahead of time and frozen until ready to bake.
Nutrition
- Serving Size: 1 skull
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Easy Halloween food ideas, Pizza Skulls