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easy king cake recipe: a simple and indulgent treat for all

Easy King Cake Recipe
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This easy king cake recipe is a delightful treat perfect for any occasion. Indulge in the sweet flavors and festive colors of this traditional dessert that everyone will love!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 packet active dry yeast
  • 1/2 cup milk
  • 1/4 cup unsalted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk (for glaze)
  • Colored sugar for decoration

Instructions

  1. In a small bowl, combine warm milk and yeast. Let it sit for 5 minutes.
  2. In a large mixing bowl, combine flour, sugar, cinnamon, and salt.
  3. Add the melted butter, eggs, and vanilla to the dry ingredients. Mix well.
  4. Pour in the yeast mixture and stir until a dough forms.
  5. Knead the dough on a floured surface for about 5-7 minutes until smooth.
  6. Place dough in a greased bowl, cover, and let it rise for 1 hour.
  7. After rising, roll out the dough into a rectangle and fold into a circle.
  8. Place on a baking sheet and let rise again for 30 minutes.
  9. Bake at 350°F for 25-30 minutes until golden brown.
  10. Let cool and prepare the glaze by mixing powdered sugar and milk.
  11. Drizzle glaze over the cake and sprinkle with colored sugar.

Notes

  • For a traditional touch, hide a small toy or bean inside the cake before serving.
  • Feel free to customize the colors of the sugar according to your celebration.

Nutrition

Keywords: Easy King Cake Recipe, King Cake, Dessert, Festive Treat

Find it online: https://www.yumandbye.com/easy-king-cake-recipe-a-simple-and-indulgent-treat-for-all/