Easy Soup Recipes: Comforting Broccoli Cheddar Potato Soup with Turkey Bacon
A creamy and comforting soup that combines broccoli, cheddar, and turkey bacon for a delicious meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup broccoli florets
- 2 cups diced potatoes
- 1 cup shredded cheddar cheese
- 4 slices turkey bacon, cooked and crumbled
- 2 cups chicken broth
- 1 cup milk
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat. Add onion and garlic, sauté until softened.
- Add diced potatoes and chicken broth. Bring to a boil, then reduce heat and let simmer until potatoes are tender.
- Add broccoli and cook until tender, about 5 minutes.
- Stir in milk and cheddar cheese until melted and combined.
- Mix in crumbled turkey bacon and season with salt and pepper to taste.
- Serve warm and enjoy!
Notes
- This soup can be made ahead of time and reheated.
- Add more cheese for a richer flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 20mg
Keywords: easy soup recipes, broccoli cheddar potato soup, turkey bacon soup, comfort food