Easy Soup Recipes: Cozy Crockpot Chicken and Rice Soup Delight
Warm up with this delicious Crockpot Chicken and Rice Soup, the perfect easy soup recipe for any day!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 cup white rice
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Place the chicken breasts at the bottom of the Crockpot.
- Add the rice, chicken broth, carrots, celery, garlic powder, and onion powder.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Prior to serving, shred the chicken and stir everything together.
Notes
- For a creamier soup, add a splash of heavy cream before serving.
- Feel free to add other vegetables like peas or corn.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: easy soup recipes, Crockpot Chicken and Rice Soup