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Easy Soup Recipes: Delightful Thai Chicken Curry Soup Recipe

easy soup recipes : Easy Thai Chicken Curry Soup

This Easy Thai Chicken Curry Soup is a delicious and comforting dish that’s perfect for any occasion.

Ingredients

Scale
  • 1 tablespoon vegetable oil
  • 1 pound chicken breast, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons red curry paste
  • 4 cups chicken broth
  • 1 can (14 oz) coconut milk
  • 2 cups mixed vegetables (like bell peppers and carrots)
  • 2 tablespoons fish sauce
  • 1 tablespoon lime juice
  • 2 cups fresh spinach

Instructions

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the diced chicken and cook until browned.
  3. Add the onion, garlic, and ginger, and sauté until fragrant.
  4. Stir in the red curry paste and cook for another 2 minutes.
  5. Pour in the chicken broth and coconut milk, then bring to a simmer.
  6. Add the mixed vegetables and cook until tender.
  7. Stir in the fish sauce and lime juice.
  8. Add the spinach and cook until wilted.
  9. Serve hot and enjoy!

Notes

  • This soup can be made ahead of time and tastes even better the next day.
  • Feel free to add more vegetables based on your preference.

Nutrition

Keywords: easy soup recipes