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Easy Soup Recipes: Indulgent Creamy Tomato Gnocchi Soup Delight

easy soup recipes : Creamy Tomato Gnocchi Soup
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Enjoy a warm bowl of creamy tomato gnocchi soup that brings comfort on cold days. This easy soup recipe is perfect for a family dinner or a cozy night in.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 4 cups vegetable broth
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 package (16 ounces) gnocchi
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Fresh basil for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add diced onion and cook until softened, about 5 minutes.
  3. Stir in minced garlic and cook for another minute.
  4. Add crushed tomatoes, vegetable broth, dried basil, salt, and pepper. Bring to a simmer.
  5. Stir in the gnocchi and cook according to package instructions, usually about 2-3 minutes.
  6. Reduce heat and slowly stir in the heavy cream and Parmesan cheese until melted and combined.
  7. Serve hot, garnished with fresh basil.

Notes

  • This soup can be made ahead of time and reheated before serving.
  • For a vegetarian version, ensure the vegetable broth is not made from meat.

Nutrition

Keywords: easy soup recipes, creamy soup, tomato soup, gnocchi soup

Find it online: https://www.yumandbye.com/easy-soup-recipes-indulgent-creamy-tomato-gnocchi-soup-delight/