Easy Soup Recipes: Indulgent Italian Penicillin Soup for Comfort
The Ultimate Comfort Remedy
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 cup diced onion
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup diced tomatoes
- 1 cup cooked pasta
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup fresh spinach
Instructions
- In a large pot, heat olive oil over medium heat.
- Add diced onion and garlic; sauté until softened.
- Stir in chicken broth and diced tomatoes; bring to a boil.
- Add cooked pasta, Italian seasoning, salt, and pepper; simmer for 10 minutes.
- Fold in fresh spinach until wilted.
- Serve hot and enjoy your comforting soup!
Notes
- This soup can be garnished with grated parmesan cheese for added flavor.
- Feel free to modify the vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 30mg
Keywords: easy soup recipes, Italian Penicillin Soup, comfort food