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Easy Soup Recipes: Indulgent Zuppa Toscana with Turkey Bacon and Chicken Ham

easy soup recipes : Zuppa Toscana Recipe: A Taste of Italian Comfort Food
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Zuppa Toscana is a hearty soup that combines the rich flavors of turkey bacon and chicken ham, perfect for a comforting meal.

Ingredients

Scale
  • 4 cups chicken broth
  • 1 pound turkey bacon
  • 1 cup chicken ham, diced
  • 2 cups kale, chopped
  • 2 medium potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 1 tablespoon olive oil
  • 1 cup heavy cream

Instructions

  1. In a large pot, heat olive oil over medium heat. Add chopped onion and garlic, sauté until translucent.
  2. Add turkey bacon and cook until crispy.
  3. Stir in diced potatoes, chicken broth, and red pepper flakes. Bring to a boil.
  4. Reduce heat and simmer until potatoes are tender.
  5. Stir in chicken ham, kale, and heavy cream. Cook until kale is wilted.
  6. Season with salt and pepper to taste. Serve hot.

Notes

  • For a spicier version, add more red pepper flakes.
  • Try using different greens like spinach or Swiss chard.

Nutrition

Keywords: easy soup recipes, Zuppa Toscana, turkey bacon, chicken ham

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