Easy Soup Recipes: Savory Crockpot French Onion Soup with Turkey Bacon
This Crockpot French Onion Soup is a delicious and easy recipe that combines savory flavors with the comfort of slow cooking. Perfect for a cozy dinner!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: French
- Diet: Gluten-Free
- 4 cups onions, thinly sliced
- 6 slices turkey bacon, chopped
- 4 cups beef broth
- 1 cup dry white wine
- 2 tablespoons olive oil
- 1 teaspoon sugar
- 2 tablespoons fresh thyme
- Salt and pepper to taste
- 1 cup grated Gruyère cheese
- 1 French baguette, sliced
- In a skillet, cook the turkey bacon until crispy. Transfer to the crockpot.
- Add the sliced onions and sauté until softened. Transfer to the crockpot.
- Pour in the beef broth and wine, then stir in the thyme, sugar, salt, and pepper.
- Cover and cook on low for 6-8 hours.
- To serve, ladle soup into bowls, top with a slice of baguette and sprinkle with Gruyère cheese, then broil until cheese is melted and bubbly.
Notes
- For a richer flavor, use a combination of beef and chicken broth.
- Feel free to add other toppings like croutons or additional herbs.
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 3g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: easy soup recipes, crockpot, french onion soup