Easy Summer Meals Ideas: Indulgent Crock Pot Crack Potato Soup with Turkey Bacon
A delicious and easy summer meal, this Crock Pot Crack Potato Soup combines creamy potatoes with the savory flavor of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup turkey bacon, cooked and crumbled
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup sour cream
- 1 cup shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Combine the diced potatoes, turkey bacon, onion, garlic, and chicken broth in the slow cooker.
- Cook on low for 6-8 hours or high for 3-4 hours until the potatoes are tender.
- Stir in the sour cream and cheese until melted and creamy.
- Season with salt and pepper to taste.
- Serve hot, garnished with additional bacon and cheese if desired.
Notes
- For extra flavor, add chopped green onions or chives as a garnish.
- This soup can be made ahead of time and reheated when ready to serve.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 45mg
Keywords: Easy Summer Meals Ideas, Crock Pot, Potato Soup, Turkey Bacon