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Irresistible Festive King Cake Recipe for Joyful Celebrations

Irresistible Festive King Cake Recipe for Joyful Celebrations

Celebrate with this Irresistible Festive King Cake, perfect for joyful gatherings and special occasions.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 1 cup milk
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 tablespoon active dry yeast
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 cup powdered sugar
  • 3 tablespoons water
  • 1/2 cup colored sugar for decoration

Instructions

  1. In a large bowl, mix warm milk and yeast. Allow it to sit for about 5 minutes until frothy.
  2. In a mixing bowl, cream butter and sugar until light and fluffy.
  3. Add eggs and vanilla to the butter mixture and mix well.
  4. Combine flour, salt, and cinnamon in a separate bowl. Gradually add to the wet ingredients.
  5. Knead the dough until smooth and elastic. Let it rise in a warm place for 1 hour.
  6. Preheat oven to 350°F (175°C). Shape dough into a ring and place on a baking sheet.
  7. Bake for 25-30 minutes until golden brown. Let cool.
  8. Mix powdered sugar with water to create a glaze and drizzle over the cake.
  9. Sprinkle colored sugar over the glaze for decoration.

Notes

  • For added flavor, consider adding a small figurine inside the cake.
  • This cake can be decorated to suit any festive occasion.

Nutrition

Keywords: king cake, festive recipe, celebrations, dessert