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Italian Chopped Salad: Fresh, Easy, and Satisfying with Turkey Bacon

Italian Chopped Salad

A delicious Italian Chopped Salad that is fresh, easy to make, and satisfying with the added crunch of turkey bacon.

Ingredients

Scale
  • 4 cups chopped romaine lettuce
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, diced
  • 1/2 cup cucumber, diced
  • 1/2 cup Kalamata olives, pitted and halved
  • 1 cup turkey bacon, cooked and crumbled
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup Italian dressing

Instructions

  1. In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, red onion, cucumber, and Kalamata olives.
  2. Add the crumbled turkey bacon and feta cheese to the salad.
  3. Drizzle the Italian dressing over the salad and toss to combine.
  4. Serve immediately or refrigerate until ready to serve.

Notes

  • For extra flavor, let the salad sit for about 10 minutes after tossing with the dressing.
  • Feel free to add any additional vegetables or proteins as desired.

Nutrition

Keywords: Italian Chopped Salad, Turkey Bacon, Fresh Salad, Easy Salad Recipe