Low Carb Recipes: Delicious Oven-Baked Cabbage Burgers with Turkey Bacon
Enjoy these healthy and low carb oven-baked cabbage burgers made with turkey bacon. Perfect for a delicious meal without the carbs!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 head green cabbage
- 1 pound ground turkey
- 6 slices turkey bacon
- 1 egg
- 1/4 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the cabbage into large leaves and steam them until soft.
- In a bowl, mix the ground turkey, chopped turkey bacon, egg, breadcrumbs, garlic powder, onion powder, salt, and pepper.
- Place a generous amount of the turkey mixture onto each cabbage leaf and wrap tightly.
- Arrange the wrapped cabbage burgers on a baking sheet.
- Bake in the preheated oven for 25-30 minutes, or until cooked through.
Notes
- For extra flavor, add your favorite spices to the turkey mixture.
- Serve with a low-carb sauce of your choice.
Nutrition
- Serving Size: 1 burger
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
Keywords: Low Carb, Cabbage Burgers, Turkey Bacon, Healthy Recipes