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Low Carb Recipes: Indulgent Keto Garlic Shrimp Au Gratin Delight

Low Carb Recipes : Keto Garlic Shrimp Au Gratin: A Cheesy Seafood Sensation

Discover the deliciousness of this Low Carb Keto Garlic Shrimp Au Gratin, a cheesy seafood sensation that will leave you wanting more!

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups heavy cream
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 4 cloves garlic, minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons butter
  • 1/4 cup green onions, chopped

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, melt the butter over medium heat, then add minced garlic and sauté until fragrant.
  3. Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes.
  4. Stir in heavy cream, cheese, paprika, salt, and pepper, mixing until the cheese has melted.
  5. Pour the mixture into a baking dish, sprinkle with chopped green onions, and bake for 15-20 minutes until bubbly and golden.

Notes

  • For a spicier version, add red pepper flakes.
  • This dish can be served over zucchini noodles for a complete meal.

Nutrition

Keywords: Low Carb Recipes, Keto, Garlic Shrimp, Au Gratin, Seafood