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Mardi Gras King Cake Recipe: The Magical Sweet Treat You Need Now

The Most Magical Mardi Gras King Cake Recipe You Need Now

The Most Magical Mardi Gras King Cake Recipe You Need Now

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup milk
  • 1/4 cup unsalted butter
  • 2 large eggs
  • 1 packet active dry yeast
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon

Instructions

  1. In a small bowl, warm the milk and dissolve the yeast and sugar.
  2. In a large mixing bowl, combine flour, salt, and cinnamon.
  3. Add the milk mixture, eggs, vanilla, and melted butter. Mix to form a dough.
  4. Knead the dough for 5 minutes until smooth.
  5. Let the dough rise in a warm place until doubled in size.
  6. Shape the dough into a ring and place on a baking sheet.
  7. Let it rise again, then bake until golden.
  8. Cool and decorate with icing and colored sugar.

Notes

  • Best served fresh on Mardi Gras.
  • Consider hiding a small figurine inside for tradition.

Nutrition

Keywords: Mardi Gras, King Cake, Recipe, Sweet Treat