Million Dollar Baked Ziti Recipe: Indulgent Comfort with Turkey Bacon and Chicken Ham
A delicious baked ziti recipe featuring turkey bacon and chicken ham, perfect for a hearty meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
- 1 pound ziti pasta
- 4 ounces turkey bacon, chopped
- 1 cup chicken ham, diced
- 3 cups marinara sauce
- 2 cups ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- Preheat the oven to 375°F (190°C).
- Cook the ziti pasta according to package instructions until al dente.
- In a skillet, cook the turkey bacon until crispy. Add the chicken ham and sauté for 2 minutes.
- In a large bowl, combine the cooked pasta, marinara sauce, ricotta cheese, turkey bacon, chicken ham, Italian seasoning, pepper, and salt.
- Transfer the mixture to a baking dish and top with mozzarella and Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add chopped fresh basil on top before serving.
- This dish can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 60 mg
Keywords: Million Dollar Baked Ziti, Baked Ziti Recipe, Comfort Food