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One Pan Creamy Parmesan Orzo with Shrimp: Easy Comfort Cooking

One Pan Creamy Parmesan Orzo with Shrimp

A delicious and easy recipe for creamy parmesan orzo with shrimp, made in one pan for convenience and flavor.

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 pound shrimp, peeled and deveined
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup parmesan cheese, grated
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add garlic and sauté for 1 minute until fragrant.
  3. Stir in the shrimp and cook until pink, about 3-4 minutes.
  4. Add chicken broth and bring to a simmer.
  5. Stir in the orzo and cook for about 8-10 minutes, stirring occasionally.
  6. Once orzo is tender, stir in heavy cream and Parmesan cheese until melted and creamy.
  7. Season with salt and black pepper, and garnish with fresh parsley before serving.

Notes

  • This dish can be made ahead and stored in the fridge for up to 3 days.
  • For added flavor, consider adding spinach or peas.

Nutrition

Keywords: One Pan Creamy Parmesan Orzo with Shrimp, easy shrimp recipe, one pan meal