Oreo Cheesecake Bliss: Easy Recipe for Indulgent Dessert Lovers
Indulge in the rich and creamy flavors of Oreo cheesecake with this easy-to-follow recipe that dessert lovers will adore.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 4 hours 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Oreo cookies
- 1/4 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped cream
- 1 teaspoon vanilla extract
- 12 Oreo cookies, crushed
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine crushed Oreo cookies and melted butter, then press into the bottom of a springform pan.
- In another bowl, beat the cream cheese and powdered sugar until smooth.
- Add the whipped cream and vanilla extract, mixing until fully combined.
- Fold in the crushed Oreo cookies.
- Pour the filling over the crust and smooth the top.
- Bake in the oven for 45 minutes or until set. Let it cool completely before refrigerating for at least 4 hours.
- Serve chilled, garnished with additional crushed Oreos if desired.
Notes
- For a richer flavor, allow the cheesecake to sit overnight in the refrigerator.
- Double the recipe for a larger gathering.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 25g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Oreo Cheesecake, dessert, easy recipe, indulgent dessert
Find it online: https://www.yumandbye.com/oreo-cheesecake-2/