Overnight Breakfast Casserole: Easy Turkey Bacon & Chicken Ham Delight
A delicious and easy recipe for an overnight breakfast casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 8 hours
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup diced chicken ham
- 6 eggs
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese
- 4 cups cubed bread
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook turkey bacon until crispy; crumble and set aside.
- In a mixing bowl, whisk together eggs, milk, salt, and pepper.
- In a greased baking dish, layer the bread, chicken ham, crumbled turkey bacon, and cheese.
- Pour the egg mixture over the layered ingredients.
- Cover with foil and refrigerate overnight.
- The next morning, bake uncovered for 45 minutes or until the egg is set and the top is golden.
Notes
- For added flavor, consider mixing in some vegetables like bell peppers or spinach.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 4g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Overnight Breakfast Casserole, Breakfast, Turkey Bacon, Chicken Ham
Find it online: https://www.yumandbye.com/overnight-breakfast-casserole/