Piña Colada Bliss: Easy Tropical Recipe for Every Occasion
Enjoy the tropical taste of a Piña Colada with this easy recipe that’s perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Blending
- Cuisine: Caribbean
- Diet: Vegetarian
- 1 cup fresh pineapple chunks
- 1 cup coconut cream
- 1/2 cup white rum
- 1 cup crushed ice
- 1 tablespoon sugar (optional)
- Combine the pineapple chunks, coconut cream, white rum, crushed ice, and sugar in a blender.
- Blend until smooth and creamy.
- Pour into glasses and garnish with a pineapple slice.
- Serve immediately and enjoy!
Notes
- For a thicker consistency, reduce the amount of crushed ice.
- Can substitute rum with coconut water for a non-alcoholic version.
Nutrition
- Serving Size: 1 glass
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 16g
- Saturated Fat: 14g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Piña Colada, tropical drink, easy recipe