Seed Crackers Recipe: Easy Homemade Snacks You’ll Love
A delicious and healthy Seed Crackers Recipe that makes for an easy homemade snack. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sunflower seeds
- 1 cup pumpkin seeds
- 1/2 cup flaxseeds
- 1/2 cup sesame seeds
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup water
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix all the seeds with salt, garlic powder, and onion powder.
- Add the water and mix until well combined.
- Spread the mixture evenly on a lined baking sheet.
- Bake for 25-30 minutes or until golden brown and crisp.
- Allow to cool, then break into pieces.
Notes
- For added flavor, try adding herbs or spices to the seed mixture.
- These crackers can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 ounce
- Calories: 180
- Sugar: 1g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Seed Crackers Recipe, homemade snacks, healthy snacks