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Sizzle Up Creamy Smothered Chicken and Rice for a Cozy Dinner

Sizzle Up Creamy Smothered Chicken And Rice
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Enjoy a deliciously comforting dinner with this creamy smothered chicken and rice recipe that brings warmth to any occasion.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup frozen peas

Instructions

  1. In a large skillet, heat olive oil over medium-high heat.
  2. Add the chopped onion and garlic; sauté until translucent.
  3. Season the chicken breasts with paprika, salt, and pepper, then place them in the skillet.
  4. Brown the chicken on both sides, about 5 minutes each.
  5. Stir in the rice, chicken broth, and heavy cream.
  6. Bring to a simmer, then reduce the heat, cover, and cook for about 20-25 minutes until the rice is tender.
  7. Stir in the frozen peas and cook for an additional 5 minutes.
  8. Serve hot and enjoy!

Notes

  • This dish pairs well with a fresh green salad.
  • For added flavor, consider using homemade chicken broth.

Nutrition

Keywords: Sizzle Up Creamy Smothered Chicken And Rice

Find it online: https://www.yumandbye.com/sizzle-up-creamy-smothered-chicken-and-rice/