Spinach Stuffed Chicken: Easy and Indulgent Homemade Delight
Discover the deliciousness of Spinach Stuffed Chicken, a simple yet indulgent recipe perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking and Searing
- Cuisine: American
- Diet: Gluten-Free
- 2 boneless, skinless chicken breasts
- 1 cup fresh spinach, chopped
- 1/2 cup cream cheese, softened
- 1/4 cup mozzarella cheese, shredded
- 1 tablespoon garlic, minced
- 1 teaspoon olive oil
- Salt and pepper to taste
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the spinach, cream cheese, mozzarella, garlic, salt, and pepper until well combined.
- Make a pocket in each chicken breast and stuff with the spinach mixture.
- Heat olive oil in a skillet over medium heat and sear the stuffed chicken breasts for 4-5 minutes on each side.
- Transfer the chicken to a baking dish and bake for 20-25 minutes or until cooked through.
- Let rest for 5 minutes before serving.
Notes
- Ensure the chicken is fully cooked by checking the internal temperature reaches 165°F (75°C).
- You can add other herbs or spices to taste.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Spinach Stuffed Chicken, easy chicken recipe, homemade chicken dish