Strawberry Banana Pudding: An Indulgent Twist on a Classic Treat
Enjoy a delicious take on the classic banana pudding with fresh strawberries added for an indulgent twist.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sliced strawberries
- 4 ripe bananas
- 1 box vanilla pudding mix
- 2 cups whole milk
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 box Nilla wafers
Instructions
- In a bowl, combine vanilla pudding mix and whole milk; whisk until smooth.
- In another bowl, whip the heavy cream and vanilla extract until peaks form.
- Layer Nilla wafers, bananas, and strawberries in a large dish.
- Pour a layer of pudding over the fruits, then add a layer of whipped cream.
- Repeat the layers until all ingredients are used, finishing with whipped cream on top.
- Chill for at least 4 hours before serving.
Notes
- For best results, use ripe bananas and fresh strawberries.
- This dessert can be made a day in advance for flavors to meld.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 22g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Strawberry Banana Pudding, dessert, pudding, strawberries, bananas
Find it online: https://www.yumandbye.com/strawberry-banana-pudding/