Sweet Potato Recipes: Best Ever Fried Potatoes and Onions with Turkey Bacon
Delicious sweet potato fried with onions and turkey bacon, perfect for a hearty meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 1 large onion
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Peel and dice the sweet potatoes into cubes.
- Slice the onion thinly.
- Cook the turkey bacon until crispy, then crumble and set aside.
- In a skillet, heat the olive oil over medium heat.
- Add the sweet potatoes and onions, seasoning with salt and pepper.
- Sauté until the sweet potatoes are tender and golden brown.
- Stir in the crumbled turkey bacon before serving.
Notes
- For added flavor, consider seasoning the dish with garlic powder or paprika.
- Serve with a sprinkle of fresh herbs for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 7 grams
- Sodium: 400 mg
- Fat: 8 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 6 grams
- Cholesterol: 10 mg
Keywords: sweet potato recipes, fried potatoes and onions, turkey bacon